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1 lbs hamburger 2 cans S & W Maple Sugar beans
1 lb chopped raw Hormel mesquite smoked Range brand bacon 1 can Joan of Arc Spicy beans
1 cup chopped red onion 1 can S & W Ranch beans
season to taste with garlic (lots) 1 can Black beans
cup brown sugar 1 can Butter beans
cup ketchup 1 box frozen Lima beans
1/3 cup maple syrup tsp liquid smoke concentrate
1 tbsp yellow mustard 2 tbsp vinegar
Stir all ingredients together in a large roaster.

Preheat oven to 350 and bake for 45 minutes, uncover and bake an additional 30 - 45 minutes.

(Even though it says your don't have to, I always cook the ground beef and bacon before I mix it in.)